Kitchen Coordinator

Are you passionate about culinary operations and ensuring seamless kitchen management? We are seeking a detail-oriented Kitchen Coordinator to join our dynamic team in Bali. In this role, you will play a pivotal part in maintaining kitchen efficiency, coordinating staff, and ensuring that our culinary operations run smoothly. Our restaurant, located in the heart of Bali, is known for its vibrant atmosphere and exceptional food quality, making it the perfect place to showcase your skills.

As a Kitchen Coordinator at Private Advertiser, you will be responsible for overseeing daily kitchen operations, managing inventory, and ensuring that all food safety and hygiene standards are met. You will work closely with our team of chefs and kitchen staff to streamline processes, improve efficiency, and deliver an outstanding dining experience to our guests. This is an exciting opportunity to be part of a growing team in Bali and to contribute to the success of our culinary operations.

📋 Tanggung Jawab Pekerjaan

• Oversee daily kitchen operations and ensure smooth workflow.
• Coordinate with chefs and kitchen staff to maintain high standards of food quality.
• Manage inventory and ensure timely procurement of ingredients.
• Ensure compliance with food safety and hygiene regulations.
• Monitor kitchen performance and implement improvements to enhance efficiency.
• Train and develop kitchen staff to maintain high levels of skill and knowledge.
• Handle inventory and ensure timely procurement of ingredients.
• Ensure compliance with food safety and hygiene regulations.

🎓 Kualifikasi & Syarat

• Minimum 3 years of experience in kitchen coordination or a similar role.
• Proven experience in managing kitchen operations and staff.
• Strong knowledge of food safety and hygiene standards.
• Excellent communication and leadership skills.
• Ability to work well under pressure and meet tight deadlines.
• Proficiency in using kitchen management software such as QuickBooks or SAP.
• Bachelor's degree in Culinary Arts, Hospitality Management, or a related field.
• Certification in Food Safety and Hygiene (e.g., ServSafe, HACCP).

🛠️ Keahlian

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